Dongio Caffe Espresso Venezia Decaf – ESE 44mm Espresso Pods, Dark Roast, 50 Count

The Venezia decaffeinated blend has been created by Dongiò Caffè for those who do not want to give up the pleasure and taste of an espresso, but who must or prefer to give up caffeine. The Venezia decaffeinated blend by Dongiò Caffè is a blend of Robusta beans from Central Africa and Arabica beans from Latin America that has undergone a natural decaffeination process, reducing the caffeine content to less than 0.1%. Despite the removal of caffeine, this blend maintains the true Italian espresso flavor and aroma thanks to the traditional dark roasting process. The result is a balanced, full-bodied cup with a golden creaminess and a distinct aftertaste reminiscent of cocoa and spices

• Easy Serving Espresso pods in the 44mm ESE format, suitable for ESE espresso machines and espresso machines equipped with an ESE adapter or filter holder.
• Box containing 50 single-serve ESE 44mm paper espresso pods, portioned for controlled dosing and consistent extraction.
• Decaffeinated dark roast espresso inspired by the Venetian tradition, offering structure, depth, and aromatic persistence (Intensity 8/10).
• Aromatic profile characterized by notes of cocoa and subtle spices, developed to preserve espresso character despite decaffeination.
• Roasted and packed in Italy using a traditional espresso blend subjected to a natural decaffeination process that does not involve the use of chemical solvents.